I had such a fun day today eating and wandering with Barcelona blogger Nathalie from Cocoa and Buttons. We had lunch at Flax & Kale, an adorable and trendy organic/vegetarian restaurant here in Barcelona that I’ve been dying to try, and it definitely lived up to the hype!

I got the Raw Superbowl, a newer menu item. It’s a salad with leafy greens, two types of hummus, zucchini tagliatelle with a turmeric pesto, cucumbers and cherry tomatoes with basil, red cabbage sauerkraut, and sprouts. It was SO delicious!

FullSizeRender[4]

Nathalie got the Supertagliatelle with spirulina, diced salmon, kale pesto and parmesan.

IMG_8460

We sat upstairs on the outdoor terrace, but the interior decor is also amazing – including their bathroom!
IMG_8462[1]

(I’m linking similar off the shoulder tops in this blog post.)

After Flax & Kale, we headed to La Boqueria in the Gothic Quarter area. It’s a huge open air market with fresh fruits, meat, fishes, nuts, and sweets. I posted about it here, in my blog post about my first trip to Barcelona.

FullSizeRender[5]

FullSizeRender[8]

FullSizeRender[6]
{Macaron ice cream sandwiches? Yes! Pictured: caramel cookie cream / cheesecake}
IMG_8447

FullSizeRender[7]

IMG_8445
It was a fun and delicious day, to say the least!

 

Write A Comment